2007, by the numbers
Category:
A Brewer's Life
Some statistics regarding Gottberg Brew Pub's 2007 production and sales:
- Beer
- 35 brews
- Malt
- 11,490 pounds of barley malt
- 2,975 pounds of wheat malt
- 200 pounds of rye malt
- Total malt cost: $6,604 ($0.45 per pound)
- Hops
- 127 pounds of hops
- Total hops cost: $766 ($6.04 per pound)
- Total production: 207 barrels (6,417 gallons / 24,300 liters)
- Malt
- Removals
- To Gottberg/Dusters: 176.66 barrels (5,477 gallons / 20,700 liters )
- To wholesalers: 21.33 barrels (661 gallons / 2,500 liters)
- Returned to the brewery: 3.33 barrels (103 gallons / 391 liters)
- Net removals: 194.66 barrels (6,034 gallons / 22,800 liters)
- Excise taxes
- Federal @ $7 per barrel: $1,363
- Nebraska @ $0.3069 per gallon: $1,852
- Total excise taxes: $3,215
- 35 brews
- Soda
- Root Beer
- 39 seven-barrel batches (8,463 gallons / 32,000 liters)
- 9,750 pounds of sugar
- 23½ gallons of root beer extract
- 24⅜ pounds of sodium benzoate
- 19½ pounds of citric acid
- Red Cream Soda
- 2 seven-barrel batches (434 gallons / 1,650 liters)
- 500 pounds of sugar
- 1¼ gallons of red cream soda extract
- 20 ounces of sodium benzoate
- 16 ounces of citric acid
- Orange Cream Soda
- 1 seven-barrel batch (217 gallons / 820 liters)
- 250 pounds of sugar
- 0.6 gallons of orange cream soda extract
- 10 ounces of sodium benzoate
- 8 ounces of citric acid
- Root Beer
2 comments:
there is only ONE number,
and that is
42
Post a Comment