Monday, October 8, 2007

BJCP CEP Vocabulary Guide

Here's an excellent resource from the Beer Judge Certification Program's Continuing Education Program. It's an online dictionary containing (as of today) 249 brewing and beer-tasting terms, from acetaldehyde to yellow. Definitions, etymologies, and pronunciations are included, as well as information on the term's relevance to the brewing process and beer styles.

Eventually, I'd like to figure out how to link words on my site to their definitions, but until then, bookmark and use the BJCP CEP Vocabulary Guide.

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